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LUNCH & DINNER PLATED Deduct $1.00 when served for Lunch Includes Salad, Rolls & Butter, Dessert, Coffee & Tea ENTREES |
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| ROASTED TENDERLOIN OF BEEF With Béarnaise Sauce, Broccoli Spears, Baby Carrots, and Twice Baked Potatoes |
$28.50 EACH |
| CARVED SIRLOIN STRIP OF BEEF With Horseradish Cream, Garlic Mashed Potatoes, Baby Carrots and Green Beans |
$22.50 EACH |
| CHICKEN ARKANSAS Roasted Breast of Chicken stuffed with Cornbread Dressing and Giblet Gravy. Served with Southern Green Beans, Whipped Potatoes and Cranberry Sauce. |
$18.95 EACH |
| CHICKEN CHARDONNAY With Rice Florentine and Vegetable Medley |
$17.50 EACH |
| CHICKEN CORDON BLEU Roasted Breast of Chicken stuffed with Ham & Swiss Cheese on a bed of Rice. Served with Broccoli Spears and Baby Carrots. |
$18.95 EACH |
| HICKORY SMOKED PORK LOIN With Oven Roasted Potatoes and Green Beans |
$22.95 EACH |
| STUFFED PORK CHOPS Pork Chops stuffed with Cornbread Dressing. Served With Broccoli Spears and Candied Yams |
$23.50 EACH |
| SALMON FILET With a Lemon Butter Sauce, Rice Pilaf and a Vegetable Medley |
$24.50 EACH |
| SOUTHERN FRIED CATFISH With Hushpuppies, Black Eyed Peas, Fried Okra and Coleslaw |
$17.50 EACH |
| CHILDS PLATE ** Chicken Strips, French Fries & Green Beans ** Spaghetti with Meat Sauce, with Garlic Bread |
$10.95 EACH |
| DESSERTS CARROT CAKE, GERMAN CHOCOLATE CAKE, WALNUT CRÈME CAKE, STRAWBERRY CAKE WITH CREAM CHEESE FROSTING, PECAN PIE, APPLE PIE, CHOCOLATE MERINGUE PIE, COCONUT CREAM PIE **ADD $1.25 FOR NEW YORK CHEESE CAKE |
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| **ALL PRICES INCLUDE CURRENT TAX AND 18% GRATUITY. |
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